PATENTS

Patents


EGGNOVO a European company with patents allowing it to separate the external part of the egg shell (calcium carbonate) from the internal part (membrane). The industrial process, in which no chemical products are used, is completely respectful to the nature of the product.

Eggnovo is the owner of the following patents:

ES 2 181580 B1

Method for separating the internal membrane from the egg shell.

ES 2 327087 B2

Method for separating the internal membrane from the egg shell.

Both patents have been conceded and have correctly paid rates.

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